Concrete Kitchen Countertop Basics
A concrete countertop mix includes sand, stone, and cement along with proprietary ingredients. Cement is mixed according to the desired outcome. “If the countertop has to cantilever out, for example, it has to be extra strong,” says Stephen Rosenblatt, president of Sonoma Cast Stone of Petaluma, Calif., which has 20 different formulas for their mixes.
Concrete tops are cast in thicknesses from 1½ inches to about 2 inches. Countertops that are too shallow can curl while curing, but concrete forms are often reinforced with rebar or wire mesh for strength and stability. Dyes penetrate the concrete completely for integral colors. It won’t fade over time and sculptural properties allow for any edge profile.
Curing—a process that involves a chemical reaction between water and the cement—is under proper regulation. Keeping the concrete surface moist is a must as it cures so that crystals will grow and harden to create quality concrete. There are various ways to maintain the moisture levels, including tenting the concrete to maintain consistent humidity levels. When completely cured—a process that can take up to 28 days—a penetrating sealer and wax are typically applied to this porous material.
Depending on thickness, countertops weigh 16 to 23 pounds per square foot. Many manufacturers won’t fabricate countertops over 10 feet in length. This is because a longer top is difficult to muscle around the shop and install in a kitchen. Longer tops can be cast in place or cast in separate sections and installed.
One reason that concrete is so popular is the homeowner/designer’s ability to create a counter that is unique in every way. Since the concrete is cast in a mold it can be shaped in a variety of ways, as well as have items inset into it.
Concrete kitchen countertops have been around since the late 1970s. But demand has grown as improved technology and skills have brought better results. Homeowners must be sure their contractors understand the principles of concrete, says Jeffrey Girard, P.E., president of Concrete Countertop Institute, Raleigh, N.C. Girard. He is a licensed professional civil engineer, started the institute and its contractor training programs. With an aim to provide more information, guidance, and hands-on learning for concrete countertop fabricators.
When interviewing contractors, ask for a product sample and perform your own tests. From this, you can see how it stands up to heat, abrasion, cutting, and staining. Also, ask for customer references so you can view countertops that have seen use.
A common recommendation regarding regular clean up is doing a quick clean up with mild detergent and water. “It’s good to adopt a bartender mentality. Even if there are no drops on the counter, take a damp towel and wipe the counter occasionally,” says Marco Lucioni, owner of Lucioni Arts, in Seattle, Wash. Keep up on regular waxing, too. “Throw a little water on the counter. If it beads up, then it’s OK.” If not, then it’s probably time to wax again.
Contemporary concrete is quite different from what it was six or seven years ago, says Sonoma’s Rosenblatt. “It’s a much more sophisticated art now, really beautiful, a totally different animal.” Technologies for sealing countertops are improving rapidly as is the rush to develop new products. Sonoma has created an innovative, stain-resistant concrete called NuCrete, the result of a proprietary process.
Another evolution is the addition of integral concrete sinks. While concrete kitchen countertops are able to accept undermount, farm-style, or drop-in sinks with ease and a bit of caulking, the molded-in-place sink is also an option.
Much of the uniqueness of the concrete countertops is an outcome of the unlimited color variations that are available. Coloring of the concrete is nearly endless.
The number of special products for coloring concrete is extensive. And most manufacturers offer a wide variety to choose from. Add stains and dyes, integral color (or pigments), and dry-shake colors are three of the most popular concrete coloring methods.
How Concrete Counters Are Made
Some counters are made in a factory and some are made on site. The process is the same for each of them.
- Casting molds are used. If the counter is to be freeform or an unusual shape the molds will need to be created specifically for that shape.
- Cement and a variety of additives are mixed together
- Reinforcement such as wire mesh is used to make the countertop more stable
- The counters are allowed to dry and cure
- The tops are then polished
- Counters are sealed and ready for installation
Calculating Concrete Costs
Concrete mix is relatively inexpensive, but the process of handcrafting drives the price. Concrete countertops can range from $68 to $150 per square foot when all the bells and whistles—such as embedded items, special grinding, and profiles—are included. For NuCrete, add about 15 percent. Backsplashes are $15 to $25 per linear foot.
Installation costs vary. One shop may advise using a skilled granite contractor. Another shop will suggest that installation only requires a few drops of adhesive and enough muscle to lift and set the countertop on the cabinets. Cabinets, by the way, do not typically need any extra support to handle these tops.
Installation does require a bit of precision shimming, though. Countertops with multiple sections require shifting, shimming, and leveling of adjoining slabs to get them properly butted and seamed. Finally, don’t underestimate the skill involved in not hurting yourself, not damaging the countertop or cabinets, and properly installing the sink.
Most countertops are handcrafted in custom forms created at the manufacturer’s facilities, where the preparation and curing can be better controlled. Those who want a countertop cast in place in the kitchen should be cautious. While it may seem like a valid method, it can be risky and messy. Concrete can be a difficult substance to work with, which is “why concrete countertops are so expensive. People are paying for the skill, craftsmanship, and labor,” Girard says.
Cleaning, Maintenance, and Repair
Concrete countertops vary so it’s important to talk to the manufacturer about how to use, care for, and repair your concrete countertop. Concrete will get hairline cracks, but they should not be visible if the product is well made. Concrete is brittle, not elastic, so tops can suffer chips from sharp points or impact. Contact the manufacturer for their repair kits or instructions for repair.
Concrete kitchen countertops are usually treated with a penetrating sealer, but sealers differ. Depending on the manufacturer, some tops may require annual resealing. Typical maintenance includes waxing monthly to three or four times a year, depending on use. Waxing a countertop is similar to waxing a car: apply wax, let dry, and buff out.
Hot pots or pans can damage the counter’s wax surface, but it can be rejuvenated by rubbing out the damaged area and re-waxing. Use cutting boards and coasters to avoid acidic substances that can etch and oils that can stain if left on the concrete surface. Be especially careful about cutting on your concrete countertop. Cutting will not only dull your knife but damage the seal on your counter. A damaged seal allows liquids to penetrate and stain the concrete.
Customized Concrete Countertops
- Try mixing a custom color or shade to match something else in the house or kitchen or to evoke a certain mood or ambiance.
- Embed shells, colored glass, metal shavings, or personal mementos into the top and then grind the surface to reveal the treasures.
- Stain the concrete for a tone-on-tone look
- Polish the top’s surface and edges to a high shine or grind it to a matte finish.
Concrete can also be stamped and stenciled, but these techniques are most frequently used on decks and walkways where pattern and texture enhance the surface’s functionality.
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